Apple & Carrot Dog Biscuits
Apple and carrot bring natural sweetness and a satisfying crunch dogs adore. These vitamin-rich biscuits are a fresh, wholesome way to treat your pup.
Ingredients
- 1 apple, cored and grated (no seeds)
- 1 carrot, grated
- 1 large egg
- 2 cups oat flour
Instructions
- Preheat oven to 350°F (175°C).
- Grate the apple and carrot; mix with the egg.
- Add flour and combine into a dough.
- Roll, cut, and arrange on a lined tray.
- Bake 20–25 minutes; cool completely.
🩺 Vet-informed safety note
Always remove apple seeds and the core — apple seeds contain trace cyanide and can be a choking hazard. The flesh is perfectly safe and a great low-calorie crunch. Always avoid these in any dog treat: xylitol (a sweetener often in peanut butter), chocolate, grapes, raisins, onions, garlic, and excess salt or sugar. Treats should make up no more than about 10% of your dog’s daily calories. If your dog has allergies, a sensitive stomach, or a health condition, check with your veterinarian first.
Storage
Store cooled biscuits in an airtight container in the fridge for up to 1 week, or freeze for up to 3 months. Always let treats cool fully before serving.
